ninetydegrees: Art: self-portrait (Default)

[personal profile] ninetydegrees 2020-02-16 01:03 am (UTC)(link)
To add to the confusion, we call a fast-food-like döner kebab with meat shavings, French fries, sauce and accompaniments stuffed in a pita "a greek" in France... Don't know if it's because of the pita. To most people this is a synonym for "a kebab". Meat on skewers usually isn't called a kebab because we use "brochette" instead, but it may be used in proper restaurants serving all types of kebabs.