double thanks for this, have you got a better graph with the weightings you suggest or will i just estimate.
also - has anyone done research on organic soya to see if it can be traced back to the rain-forest clearances, my understanding is that most of the Brazilian soya was destined to be animal feed, or an abstract ingredient in more common foods. though i reached this conclusion due to the disproportionate amount grown vs actual number of foody uses which are mostly restricted to vegans.
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also - has anyone done research on organic soya to see if it can be traced back to the rain-forest clearances, my understanding is that most of the Brazilian soya was destined to be animal feed, or an abstract ingredient in more common foods. though i reached this conclusion due to the disproportionate amount grown vs actual number of foody uses which are mostly restricted to vegans.