andrewducker: (Default)
andrewducker ([personal profile] andrewducker) wrote2011-03-12 09:38 pm

Question for the floor?

So, why do we bother putting cakes in ovens rather than just eating cake mix?

[identity profile] kurosau.livejournal.com 2011-03-13 09:36 am (UTC)(link)
That's why I said nasty flour milkshake, but I was specifically referring to the kind you get when you take a mix from a store and use it to make a cake.

Still, the cake mix, even if made with the right bits, isn't what I'd call appetizing. If it's really good, it's still gruel soup with sugar bits in.